The Everything Pressure Cooker Cookbook
Pamela Rice Hahn
Pressure cookers will boost flavor and cut cooking time a whopping 70 percent - but only if you know how to use them. In this cookbook, author Pamela Rice Hahn teaches you about the joys of cooking with a pressure cooker. No longer the dangers they once were, these time-saving devices are godsends to busy cooks everywhere. In no time, you can whip up:
- Roasted Red Bell Pepper Pesto
- Cranberry-Braised Turkey Breast
- Balsamic Pork Chops with Figs
- Halibut in Black Olive Sauce
- Peanut Butter and Fudge Cheesecake
Категорії:
Рік:
2009
Видавництво:
Adams Media
Мова:
english
Сторінки:
304
ISBN 10:
1440500177
ISBN 13:
9781440500176
Файл:
AZW3 , 929 KB
IPFS:
,
english, 2009